Sustainable Development Policy for Truro Farmers Market
Purpose
Truro Farmers Market (TFM) recognises the importance of sustainable development
in ensuring the long-term viability of our market, our community, and our planet. We
are committed to operating in an environmentally and socially responsible manner,
promoting economic prosperity for our producers and traders, fostering a healthy and
vibrant community.
Guiding Principles
Our sustainable development policy is guided by the following principles:
– Environmental Stewardship: We strive to minimise our environmental
impact by reducing waste, conserving energy and water, and promoting
sustainable practices among our traders and customers.
– Social Equity: We are committed to creating a fair and inclusive marketplace
that supports local farmers, producers, and traders. Providing access to
healthy food for all members of our community and fostering a sense of
community.
– Economic Viability: We aim to create a thriving marketplace that supports
the economic success of our traders, provides affordable and accessible
products for our customers, and contributes to the local economy.
– Protecting Future Generations: We are committed to empowering children
to become sustainability champions through engaging experiences. These will
foster an understanding of environmental responsibility and inspire positive
action for a healthy planet.
Policy Goals
To achieve our guiding principles, we have established the following policy goals:
1. Reduce Waste:
– Implement a comprehensive waste reduction program that includes
encouraging composting, recycling, and reusing, therefore minimising
the use of virgin materials.
– Encourage traders to use sustainable packaging and reduce single-use
plastics.
– Educate customers about waste reduction and encourage them to
bring their own reusable bags and containers.
2. Conserve Energy and Water:
– Transition to energy-efficient equipment where possible.
– Ensure that the use of water for activities such as cleaning the gazebos
is not from a hose but from a bucket to reduce wastage. Helping with
water conservation.
– Encourage traders to adopt energy and water-saving practices.
3. Promote Sustainable Agriculture:
– Prioritise traders who use sustainable farming practices, such as
organic, biodynamic, and regenerative agriculture.
– Provide educational resources and talks on sustainable agriculture for
the local and wider community including tourists.
– Support local farmers and producers who are committed to
environmental stewardship.
4. Foster Community Engagement:
– Create a welcoming and inclusive marketplace that fosters community
connections.
– Partner with local organisations to promote healthy food access and
education.
– Host community events and activities that celebrate local food and
culture.
5. Support Local Economy:
– Prioritise local traders and producers to support the local economy.
– Provide resources and training for traders to help them grow their
businesses.
– Promote the market as a destination for local residents and tourists.
Implementation
To implement this policy, we will:
– Develop an action plan with specific initiatives and timelines.
– Regularly monitor and evaluate our progress and adjust the policy as needed.
– Communicate our sustainability efforts to our traders, customers, and the
community.
Review and Amendment
This policy will be reviewed and updated annually to ensure its continued
effectiveness and relevance.
Conclusion
Truro Farmers Market is committed to sustainable development and believes that our
market can serve as a model for other communities. By working together, we can
create a thriving marketplace that benefits our traders, customers, community, and
the environment.